12:30 pm – February 23, 20204:00 pm
Considered one of the finest chocolatiers in the country, Christopher Curtin has honed his skills in the finest chocolate houses of Belgium, Switzerland, France, Germany, and Japan, and sharing in the greatest of secrets and techniques—secrets and techniques that make eating Éclat Chocolate a unique experience you won't forget.
Enjoy three of Christopher's equisite chocolates and one of Stone Barn Cellars signature Chocolate desserts paired with four of Stone Barn Cellars wines during a sit down tasting. $25. Call for reservations 484-985-8077
Famous Eclat Chocolate & Wine Pairing
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